Day One: Had to get unpacked and go grocery shopping for the week, so we didn't get much beaching done. We went to the resort pool which was nice and had a fun dinner at a local joint which served the best mud pie I have ever had. My father-in-law had a magnificent dinner called moco loco. It consists of several scoops of rice, topped with a hamburger patty (or any other slab of meat, even spam!). Then over the meat, they put a big ole gob of brown gravy. The cherry on top is several fried eggs, soft, so the yolks run out into the gravy. Wow!! The locals swear by it! I did feel adventurous so I tried a bite. Not quite sure I could do a whole plate of it, but I can see why the locals like it.
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